For the chocolate lover in you who also loves peanut butter. The cake is a super moist chocolate cake with our peanut butter chocolate buttercream icing. The center layer filling is sugar-free raspberry jelly. We’ve even removed the seeds so you can enjoy without stopping for an annoying seed. The bottom and top layer are crunchy and delightful. The top is filled with chocolate dipped crunchy peanut butter cookies, unsweetened dark chocolate and salted peanuts. The bottom outside is covered in salted peanuts and unsweetened chocolate. This 10″, 4 layer cake is sure to be your new fav.
Note: This cake contains Peanuts. This cake can be made gluten free using a blend of gluten free flours with full sugar. Our gluten free cake is not made with almond or coconut flour, but it is made in our facility that does use these ingredients. If you have allergies, we ask that you not purchase any of our products.